Mutton Ghee Roast
Indulge your taste buds with this simple and mouthwatering Mutton Ghee Roast recipe where the succulent mutton pieces roasted in ghee along with handful of fresh spices.
Chilli Paneer
This Restaurant Style Chilli Paneer is sublimely delicious and tangy Indo-Chinese dish made of crispy golden fried paneer cubes tossed in a sweet
Congress Kadlekai
Congress Kadlekai or Spicy Masala Peanut is the quintessential snack from Karnataka, is widely found in condiment stores and bakeries.
Chinese Salt and Pepper Chicken
Salt and Pepper Chicken is a popular Chinese takeout dish, crispy chicken chunks are tossed in onion, capsicum, garlic, and crushed pepper.
Coconut Fish Curry
Coconut Fish curry is a quick and easy dinner, perfect for both weeknights and special occasions. The fish is gently simmered in a flavorful, tomato-coconut sauce that’s bursting with delicious flavors and ever so gently simmering the fish keeps it tender and delicate. You’ll love it!
Masala Peanuts
Masala Peanuts are tasty, crunchy, addictive, and easy to make snack, that comes together in no time. They are made using chickpea flour/besan, rice flour, peanuts, and few spices which serves as wonderful tea-time snacks.
Prawn Thokku
Prawn Thokku or Eral Varuval is a delicious, finger-licking recipe where juicy plump fresh prawns are cooked in spicy, bold onion-tomato masala with full of flavor and comes together in under 30 minutes.
Almond Flour Banana Muffins
Fluffy, soft, hearty and perfectly moist, these gluten-free Almond Flour Banana Muffins taste are high in protein, low carb and oh-so-delicious.
Ven Pongal
Super satisfying and comforting Ven Pongal recipe! It’s made with rice and moong dal, cooked till porridge consistency. Then flavored with cumin, black pepper, curry leaves, and ginger.
Vegetable Pulao
Vegetable Pulao recipe is an easy one-pot rice dish made with rice, mixed vegetables, and mildly flavored with various whole spices in the Cooker or Stovetop under 30 minutes.