Kitchens of India- Rajma Masala -

Kitchens of India- Rajma Masala

Rajma Masala (Red Kidney Beans Curry) is an extremely popular delicacy of Punjabi Cuisine where red kidney beans simmered in delicately spiced gravy of tomatoes and onions.

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Cook Time 3

Total Time 3

Course Side Dish

Cuisine Indian

Servings 2 Servings

Ingredients

1 packet 10oz of Kitchens of India Rajma Masala

Instructions

Empty the content into microwave safe bowl and heat on high for 2 minutes.

Keyword KItchens of India, Rajma Masala