Thandai Kulfi
Who doesn’t love frozen desserts? Thandai Kulfi is a creamy concoction that has delicate fragrance and taste of traditional thandai and it’s frozen!
Who doesn’t love frozen desserts? Thandai Kulfi is a creamy concoction that has delicate fragrance and taste of traditional thandai and it’s frozen!
Buckeyes are a delicious no-bake, SUPER-EASY to make and ultra snack-able peanut butter candies come together in a matter of minutes and are dipped in dark chocolate for a snappy shell around a creamy peanut butter center. SO Easy (Only 5 Ingredients!!) Yet SO Delicious!
These jalapeno poppers are stuffed with a herbed cream cheese and cheddar cheese mixture, topped with egg and panko coating then fried to crispy and golden!
Why order take-out? This homemade version is so much healthier, cheaper and tastes a million times better! This Chinese restaurant-style vegetable fried rice recipe is the absolute BEST and go-to EASY 30 minute meals.
An EASY one-pot Creamy Coconut Chicken Curry is a delicious, healthy side dish studded with succulent chicken, rich coconut milk and some perfectly intense spices and best of all that’s ready in just 30 minutes and is layered with so many fabulous flavors!!
Soft cheese is easier to make at home than you would think, and homemade paneer is a great place to start!
Black Bean and Corn Salsa is a healthy, colorful and flavor-packed salsa to add to the table.It is incredibly easy to make, vegan -friendly and packed full of amazing flavor and texture with black beans, corn, tomato, red onion,bell peppers and jalapeno, all tossed in a zesty cilantro lime dressing for a nice kick!
This Easy Kung Pao Tofu recipe is a vegan alternative to the classic Chinese Kung Pao Chicken that relish better than take-out and can be made pretty quickly at home!
unjabi Chana Masala, widely known as Chole or Indian Chickpeas Curry is one of the most popular and quintessential Indian curry. It is flavorful, wholesome and high-protein dish that appeals to both meat-lovers as well as vegans and is perfect dish for parties or get-together. This gluten-free and nutritious gravy gets its authentic Punjabi masala flavors without a store-bought spice mix, that are sure to entice your palate!
Ragi Idli is a very salubrious option for breakfast and it is prepared using the combination of ragi flour, urad dal and poha.