Chilli Paneer
This Restaurant Style Chilli Paneer is sublimely delicious and tangy Indo-Chinese dish made of crispy golden fried paneer cubes tossed in a sweet
Ven Pongal
Super satisfying and comforting Ven Pongal recipe! It’s made with rice and moong dal, cooked till porridge consistency. Then flavored with cumin, black pepper, curry leaves, and ginger.
Vegetable Pulao
Vegetable Pulao recipe is an easy one-pot rice dish made with rice, mixed vegetables, and mildly flavored with various whole spices in the Cooker or Stovetop under 30 minutes.
Kathirikai Kara Kuzhambu
Kathirikai Kara Kuzhambu or Spicy Brinjal Curry is most popular dish in Tamilnadu. This dish is prepared by simmering the sautéed brinjal in a tangy tamarind-tomato curry with freshly grounded masala.
Dal Makhani
Dal Makhani is a rich, creamy dish and one of the most popular Indian dals, and the flavors are complex and the texture is velvety and luxurious which is made using black lentils, lots of butter, and mild spices.
Mediterranean Nachos
Who says snacking and eating healthy can’t go hand in hand? Our Mediterranean Nachos are a delicious way to eat more veggies! These Mediterranean Nachos with Pita Chips and Hummus are topped with crumbly feta cheese, cherry tomatoes, chickpeas, Kalamata olives and a tangy tzatziki sauce. They make a perfect party appetizer!
Vatha Kuzhambu
Vathal Kuzhambu or vatha kuzhambu is a spicy, tangy and a lip-smacking tamarind based gravy made with sun-dried berries or vegetables. Serve with steamed rice with appalam for a hearty meal.
Chilli Garlic Noodles
If you are craving for spicy noodles or Indochinese food, then this Chilli Garlic Noodles is a must-try! It is a simple, colorful, spicy and garlicky noodles stir-fry with loads of vegetables and can be stirred up under 30 minutes for the quick weeknight meal.
Dhaba Style Matar Paneer
Dhaba Style Matar Paneer is a popular luscious vegetarian curry dish made of paneer (Indian cottage cheese) and Matar (green peas) in a creamy, spicy onion-tomato base masala.
Mushroom Dum Biryani
Mushroom Dum Biryani is an incredibly ambrosial and delicious motley of mushroom layered with flavorful basmati rice, with the goodness of finger licking masala, fried onions, ghee, saffron and then slow cooked (dum) to perfection!